Welcome to the following Sisters
graduating into Relief Society
given by Debbie Peters
and Ch 14,"The Gift of the Holy Ghost"
given by Michelle Pease
given by Bonnie Anderson
from the April 2014 conference
given by Whitney Colyar
YW Camp: July 8-12
Youth Conference: July 17-19
Scout Camp: July 28-August 2
Ward Camp out: August 1st and 2nd
Ward Camp Out
Or should we say Camp In
We will be enjoying 4 cabins at the Heber Girls Camp
There are 16 beds in each cabin.
The beds are wooden slats, so bring your own pads and sleeping bedding.
Should be fun. Look forward to seeing everyone there.
Start planning ahead for Super Saturday coming this fall. We are considering having cooking classes instead of crafts. Please let a member of the Presidency or Christina Stanton know if there are foods that you would love to learn how to cook. Also if you are willing to teach anything, PLEASE let us know.
Patty Palmer is spear-heading our service project. She is collecting things for the Navajo Nation. She will be collecting things all year.
There will be a basket out each Sunday, or you can give them to Patty or any member of the Presidency. Thanks so much
June is winter coats
July is Adult size socks
August is Children sized socks
Here is a list of the items for the year
Jan - Stocking hats and Winter gloves
Feb - Winter Scarves
Mar - Toothbrushes
Apr - Toothpaste
May - Shampoo
June - Winter coats, clean and in good repair
July - Adult sized socks
Aug - Children sized socks
Sept - Children and adolescent books
Oct - Hair bruses and combs
Nov - Needles and thread
Dec - Scissors
If you add one of each item per month it should be easy on the budget. We will accept any of these items any time of the year. However we are targeting one (some) every month. Used items are acceptable only if they are clean and in good repair. Lets help those in need! To ask questions call:
Patty Palmer (801) 0444
New Blog Addition
These are from the RS Getting to know you Party.
We had some wonderful salads at that event. PLEASE email your recipes to Debbie at firstname.lastname@example.org so we can include them here. Thanks
SPRAY 15x10x1-inch pan with cooking spray. Line with waxed paper; spray with additional cooking spray.
MICROWAVE 3 oz. chocolate and butter in medium microwaveable bowl on High 1-1/2 to 2 min. or until butter is melted. Stir until chocolate is completely melted. Add granulated sugar; mix well. Beat eggs in large bowl with mixer on high speed 3 min. or until thickened. Blend in chocolate mixture. Add 1/4 cup flour and baking soda; beat just until blended. Add remaining flour alternately with water, beating well after each addition. Spread evenly into prepared pan.
BAKE 15 min. or until top of cake springs back when touched; sprinkle with 1/4 cup powdered sugar. Immediately invert cake onto clean towel; remove pan. Carefully peel off paper. Starting at one short side, roll up cake and towel together; cool completely on wire rack.
BEAT cream cheese and remaining powdered sugar in medium bowl with mixer until well blended. Gently stir in 1-1/2 cups COOL WHIP.
UNROLL cake carefully; remove towel. Spread cream cheese mixture onto cake, completely covering top of cake. Roll up cake; place, seam-side down, on platter.
MICROWAVE remaining chocolate and remaining COOL WHIP in microwaveable bowl on HIGH 1 to 1-1/2 min. or until chocolate is completely melted and mixture is well blended, stirring after 1 min. Cool 2 min.; spread onto cake. Refrigerate 1 hour.